Standing menu

Starters and small dishes

50g	Salmon tartare, creamy dill sauce, toast	97,-
100g	Fat roasted duck liver (served cold), toast	65,-
200g	Pickled sausage, bread	65,-
1 pc	Pickled brie, bread	59,-
1 pc	Czech toast (fried) with spicy stir fried meet, grated cheese	75,-

Soups

0,3 l	Beef broth	35,-
	+ soup of the day

Main course

Poultry

200g	Chicken breast stuffed with mozzarella and dried tomatoes	142,-
200g	Sous vide chicken supreme with herb butter, mashed potatoes	179,-
200g	Fried chicken stripes, mustard dip, fries	159,-
200g	Fried chicken escalope	125,-

Pork

200g	Medallions of pork tenderloin in smoked salt, pepper sauce	172,-
200g	Pork chop with grilled green beans with bacon	175,-
200g	Pork BBQ ribs, horseradish, mustard, pickle, bread	199,-
200g	Fried pork escalope	135,-

Beef

200g	Filleted flank steak with rosemary potatoes, light salad	269,-
150g	Veal roll with sage stuffing	189,-
250g	Molekula burger in sesame bun, beed, cheddar, salad, onion, tomato, honey-mustard dip, fries	189,-
150g	Roast beef served in tomato focaccia, salad greens, roasted garlic dressing	195,-
150g	Beef goulash with onion and potato pancakes	149,-

Specials

150g	Slow cooked beef cheeks in red wine	186,-
250g	Braised rabbit in cream sauce, gingerbread stuffing	196,-

Fish

200g	Salmon steak with grilled vegetables	269,-
200g	Fish & chips, vinegar dip	189,-
150g	Grilled zander with lemon pepper, ret beet gnocci and cream sauce	209,-

Pasta, risotto, gnocchi

300g	Linguine with pork tenderloin and dried tomatoes, capers	169,-
250g	Saffron risotto with calamari and shrimps	219,-
300g	Gnocchi with creamy spinach, Grand Moravia cheese	119,-
250g	Pumpkin risotto with sage and Gran Moravia cheese	139,-

Salads

250g	Caprese with dried ham, capers	149,-
250g	Salad with grilled camembert in dried ham	149,-
250g	Mixed salad with Balcan cheese, olives, shallot	129,-
250g	Mixed greens with sesame salmon bites	159,-
We serve toasts with all salads

…and something what we love but can’t fit it to any category:)

100g

Fried Edam cheese

90,-

Sides

200g	Boiled potatoes	28,-
200g	Fries	30,-
200g	Fried potato wedges	30,-
200g	Rosemary potatoes	40,-
200g	BBQ potatoes	35,-
200g	Grilled vegetables	45,-
1 pc	Toast	5,-
1 pc	Bread	5,-

Sauces

70g	Ketchup	15,-
70g	Tartar sauce	20,-
100g	Warm pepper sauce	25,-
100g	Warm garlic sauce	25,-

Desserts

3 sc.	Ice cream sundae with whipped cream	45,-
3 sc.	Hot raspberries with whipped cream	59,-
2 pcs	Pancakes with strawberry jam, whipped cream	45,-

For more desserts see our display at the bar.