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Menu

Standing menu

Starters and small dishes

100g
Beef tartare with Cornichons, fried bread (6 half slices)
169,-
100g
Pickled hermelín (white mould cheese) filled with walnuts, bread
95,-
4pcs
Half slices of fried bread with spicy stir fried meat sprinkled with cheese, red onion, chilli
 139,-
200g
Cheese board, herb baguette
129,-
200g
Meat board, herb baguette
139,-

Soups

0,3 l
Beef broth with liver rice
56,-
0,3l
Creamy pea soup with mint
63,-
+ soup of the day

Main courses

250g
Beef flank steak, roasted potatoes with garlic and rosemary
349,-
200g
Hamburger (beef patty, cheddar sauce, bacon, lettuce, pickle, tomato, caramelised onion, homemade butter bun), fries
259,-
200g
Pork tenderloin, pepper sauce, mashed potatoes with onion
 279,-
200g
Steak of pork neck, demi-glace, fried potato wedges
 249,-
500g
Pork ribs in spicy marinade, mustard, pickled cabbage salad, bread
279,-
200g
Chicken steak with creamy chanterelle mushroom sauce, fries   
239,-
250g
Spicy chicken drumsticks, coleslaw, herb baguette, sweet chilli sauce
219,-
200g
Fillet of salmon with herb butter, grilled vegetables
 279,-

Pasta

350g
Tagliatelle with basil pesto, brie cheese and pine nuts
189,-
350g
Spaghetti carbonara
179,-
350g
Spaghetti bolognese
195,-

Salads

350g
Farm salad (salad greens, corn, roasted onions, bacon, eggs, marinated onion, mustard dressing)
199,-
250g Caesar salad with chicken 199,-
250g
Salad greens with roast beef and honey-mustard dressing, herb baguette
199,-
250g
Vegetable salad with beetroot, fennel and goat cheese, herb baguette  
 209,-

Schnitzel & fried cheese

200g Fried chicken or pork escalope (schnitzel), lemon 189,-
100g Fried Edam cheese 125,-

Sides

200g Boiled potatoes 45,-
200g Fries 50,-
200g
Mashed potatoes with onion
52,-
200g
Fried potato wedges
50,-
200g
Grilled vegetables
60,-

Sauces

70g Ketchup 30,-
70g Tartar sauce 30,-
70g BBQ sauce 35,-
70g Garlic sauce 35,-

Desserts

2 pcs
Crepes with Nutella or jam, fruits and whipped cream
92,-
1 pc
Chocolate fondant with sour cherry sauce, whipped cream  
 98,-
Scoop of ice-cream 30,-

For more desserts see our display at the bar.

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